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Annual ryegrass toxicity in livestock

Annual ryegrass toxicity (ARGT) is a potentially fatal poisoning of livestock after consuming annual ryegrass infected by the bacterium Rathayibacter toxicus (formerly known as Clavibacter toxicus).

All grazing animals are susceptible to ARGT, including sheep, cattle, horses and pigs.

How ARGT develops

The cycle starts with a migratory nematode called Anguina funesta. These nematodes can travel into the flowering parts of developing Wimmera ryegrass (Lolium rigidum) and colonise them, eventually taking over the seed head to form nematode galls.

Problems concerning ARGT begin when the bacterium R. toxicus is present in soil and carried by the nematode as it moves into the developing ryegrass flowers. The bacterium  often out-competes the nematode to take over the seed heads. The bacterium produces toxins from the end of flowering, through seed set, to seed maturity.

Dried out infected ryegrass remains toxic. Hay made from toxic ryegrass will also be toxic.

The toxins that cause ARGT (corynetoxins) are cumulative meaning the more the animal consumes, the greater the impact. It takes up to 6 months to clear all effects of the toxin. If the animal consumes toxins up to 9 weeks apart, those toxins will accumulate until they cause clinical disease.

Signs of ARGT in livestock

ARGT causes neurological signs brought on by stress or activity. The disease is often first suspected when animals are being moved for yarding or to change paddocks. If the animal is left undisturbed it may appear to recover, regain its feet and rejoin the mob with a stiff gait.

Animals may be found dead with evidence of convulsions before death. Intermittent appearance of clinical signs is a feature of this disease.

Before being moved to the new paddock, the previous paddock where the stock were located should also be checked for ARGT.

In cattle and sheep, ARGT may cause the following signs: 

  • neurological signs exacerbated by stress or movement
  • uncoordinated movements
  • falling over and if they recover and regain feet, will re-join mob with stiff “rocking horse” gait
  • convulsions in fallen stock with strong muscular movements, often with the head thrown back and stiff limbs
  • pregnant stock may abort
  • death.

Signs of ARGT may appear as soon as 4 days or as late as several weeks after animals are introduced to toxic feed (pasture, hay, grain). If clinical signs appear sooner than 4 days after stock are introduced to a paddock, stock have already ingested the toxin in the previous paddock.

Diagnosing and treating ARGT

How ARGT may be prevented

The keys to preventing ARGT occurring in livestock are: 

  • daily inspection and immediate removal of stock to a safe feed area if they show signs of ARGT
  • good biosecurity to minimise the introduction of the ARGT-causing organisms through contaminated feed such as hay
  • paddock management to prevent seed
  • vendor declarations for bought-in hay, grain and that show the testing status for ARGT
  • testing hay, silage, processed feed, grain and pasture for ARGT.

Testing for ARGT risk

Ryegrass testing in paddocks can identify safe paddocks and detect bacteria early so it can be managed. For the most accurate results from testing, carry out sampling according to the instructions below.

Look and report

If you see unusual disease signs in your stock, call your private vet, a DPIRD Field Vet, or the Emergency Animal Disease hotline on 1800 675 888.

Livestock with neurological signs which meet certain criteria may be eligible for the or the Significant Disease Investigation (SDI) program. The cost of the veterinary investigation will be subsidised in eligible cases.

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